Small Piping Tips 36pcs Round Icing Piping Nozzles DIY Cream Writting Cake Decorating Tips Macaron Cookies Pastry For Cakes

Usage Tips: Rinse The Piping Tips Immediately With Warm Water After Use To Remove Residue; If Necessary, Soak In Mild Soapy Water. Use A Small Brush To Remove Any Blockages; Allow To Dry Thoroughly Before Storing To Prevent Water StainsMaterial:Stainless SteelColor:See the pictureSize: See the picturePackage include: 36 pcs Pastry Nozzles TipsPlease Note:Due to hand measure, the size may have 1-2 mm errorDue to Different Monitor, the color may have difference

• Precision-Machined Stainless Steel: Each Piping Tip Is Made Of Durable, Corrosion-Resistant Metal That Will Not Bend Or Deform Even With Repeated Use, Maintaining Its Precise Shape
• Multiple Size Options: A Variety Of Opening Diameters Are Available For Intricate Lines, Complex Curls, And A Wider Range Of Decorative Patterns On Cakes, Cookies, And Pastries
• Universal Compatibility: The Tapered Base Design Securely Fits Common Piping Bags And Connector Systems, Allowing For Quick And Easy Tip Changes And Ensuring A Secure Connection
• Smooth Inner Wall: The Polished Inner Wall Allows Buttercream And Other Frostings To Flow Evenly Without Clogging Or Splattering, Resulting In Clean, Professional Piping
• Fine Handling: The Carefully Designed Proportions Allow The Piping Tips To Be Used Close To The Edges Of Cakes And For Intricate Designs Without Obstructing The View